10-10-10!!!! We celebrated by singing "Happy Birthday" to him at 10:10am, opened presents, and had coffee cake for breakfast. Mmmmm....
This week's menu:
Monday: Beef stroganoff (Mr. Pepper's belated birthday treat) over noodles, corn, orange jello
Tuesday: Orange Honey Tilapia and asparagus (I had this on the menu two weeks ago and never got to it)
Wednesday: Italian chicken breasts and noodles
Saturday: slow cooked pork tenderloin, mashed potatoes and gravy
Sunday: pulled pork sandwiches, applesauce, peas
Here are two layouts that I finished and didn't post last week.